#My recipes chicken enchiladas plus#

I have these amazing recipes for: Easy Roast Beef Recipe, Roast Pork with Crackling and Honey Mustard Gammon which would also work brilliantly here.Īpart from black beans, which are so yummy, any other beans would work, plus sweetcorn, chickpeas, or a combination of them.Īs for cheese, I am a big fan of the cheddar cheese and red Leicester, but any other hard cheese would work. Leftover chicken is just one idea, any other leftover meat can be used, especially if, like me, you enjoy a good Sunday Roast. It's a super simple recipe that can be a life-saver on a busy midweek night when life is kind if hectic and a cooked dinner is more than welcome.

top the enchiladas with more sauce, beans and cheese and bake in the preheated oven at 200 degrees Celsius (390 Fahrenheit) for 15 minutes or until the cheese has melted and the enchiladas are bubbling hot.

add the broth and tomato paste, and whisk well, then leave to simmer for 10-15 minutes or until the sauce thickens slightly. add the tomato passata together with the spices and tomato paste and give it a good stir.

top with shredded chicken, black beans and grated cheese, then roll and arrange on the dish - repeat with the remaining tortillas heat up the oil in a pan, add the flour and whisk to get a smooth paste.

Spread a tablespoon of the sauce over a tortilla, making sure the edges are clear.

Use a quarter of the sauce to cover the bottom of the dish, so the enchiladas don't stick to pan while baking.

My Juicy Baked Chicken Breastcan be easily flaked for these enchiladas, so there are quite a few options here. Otherwise you can either roast or poach some chicken breasts, you just have to allow some extra time for that.

add the broth and tomato paste, and whisk well, then leave to simmer for 10-15 minutes or until the sauce thickens slightlyĪs for the filling, if you happen to have leftovers from a good old roast chicken, or you use rotisserie chicken, nothing simpler, just flake it and it's good to go.

add the tomato passata together with the spices and tomato paste and give it a good stir.

heat up the oil in a pan, add the flour and whisk to get a smooth paste.

salt & pepper, garlic granules, chilli powder, cumin & oregano.

#My recipes chicken enchiladas how to#

How to make red enchilada sauce Ingredients: Top with 2 heaped tablespoons of chicken mixture and a tablespoon of Mexican Style cheese. Cook for about 10 minutes on a low heat until the onions are almost cooked through, coloured and fragrant. For each enchilada, place a tortilla on a flat work surface. At least if, like me, you are particular about flavours. Heat the olive oil in a large saucepan and add the onions, garlic, cumin, oregano and chilli. I know, shock and horror! What really puts me off it is the use of cumin in way too many dishes.ĭon't get me wrong, I do use cumin in a lot of Indian dishes, but somehow, it actually works perfectly well together with other Indian spices, and curries are one of my favourite family dishes to enjoy at home.īut the overuse of cumin doesn't really tickle my taste buds, hence why I decided to make my own homemade enchilada sauce where I can actually be in control of the amount of cumin that goes in.īy all means, jarred sauce is totally acceptable if you don't have that extra time or ingredients around to make your won sauce, but making it yourself is way better, trust me. I must be one of the very few people in the world who aren't quite that crazy about Mexican flavours. The rotisserie chicken speeds up the cooking process, making it a hearty, healthy meal to enjoy with the whole family. Here, interior designers from around the South share their predictions for what's trending in kitchen design for 2022 and beyond.Chicken and Black Bean Enchiladas with homemade red enchilada sauce, a delicious Mexican dish to make at home with little prep and just a few simple ingredients. We're turning away from big-box stores and toward vintage items-first, out of necessity due to supply-chain issues, and now, for design reasons-to add charm and character to every room in the house, including the kitchen. An overall trend toward celebrating the history and originality of our homes is displacing ultramodern aesthetics and sharp lines as we all look to create cozier, colorful, more personalized spaces that better suit our lifestyles. There's no denying how the pandemic fundamentally changed the world-including how we live (and work) inside our homes. 6 to 8 flour tortillas (we used fajita-size) 2 to 3 cups shredded chicken.

16 Kitchen Design Trends Southern Designers Predict Will Be Everywhere in 2022 1½ cups store-bought green enchilada sauce.